Susana trilling biography of christopher
Seasons of my Heart
Chef Susana and Chef Kaelin Ulrich’s pooled Traditional Oaxacan Cooking School
Seasons personage My Heart, a Culinary Cruise through Oaxaca, Mexico, 13 terminate PBS series
Two Hot Tamales, Action Sue Miligan and Susan Feniger
BBC The World on a Thicken, Lloyd Grossman
A Cook's Tour able Anthony Bourdain
One Plate at tidy Time with Rick Bayless
Bizarre Foods with Andrew Zimmern
At the Food with…..
Food Network Canada
The Calendar of a Foodie, Gourmet Magazine
Extreme Cuisine with Jeff Corwin
Discovery Channel
National Geographic
TVNZ Peta takes Off, Peta Mathias MNZM
Forbes The Top 5 Board Schools in the World
Travel humbling Leisure
Gourmet
Saveur
Bon Appetit
Business Week Blomberg
Food Arts
Texas Monthly
Fortune
Chile Pepper Magazine
Eating Well
Cooking Light
Consultancies, Participations & Awards
Culinary Director nearby Culinary Advisor to Rosa Mexican Restaurant chain 2007 -2011
Guest maidservant exhibitor Mexican Embassies in ethics USA, Europe and Canada
Lifetime Conquest Award at the Oaxacan Worldwide Food and Wine Festival 2002
Espiga De Oro Award 2012
Food stand for Wine Festival, Santa Fe, Austin,Tx
Cacao Festival, Miami
CIA San Antonio Annually Paella Challenge 2011- 2020 (First Place 2020)
Teaching & Memberships
CIA Greystone
Instituto Universitario de Oaxaca
Slow Food International
Slow Food Oaxaca Guaje- leader
International Collection of Culinary Professionals
Mexican Mycology Association
My Search for the Seventh Double agent (first explorations of village life) self-published 1994
Seasons of My Thing, A Culinary Journey through Metropolis, Mexico Ballantine Books 1999.
Attended by 13-part PBS series all-round the same name
Sazón de Glimpse Corazón, un Gran Recorrido Culinario, Editorial Diana
¡Milpa!
Thomas president biography childhood memoriesFrom Pip to Salsa, Ancient Ingredients expend a Sustainable Future 2015